Approved!

Today was very productive for our group because we got to have our meeting with both the main director and the main manager of our school's food system. After our proposal was officially approved by Mr. Blake, we spent the rest of the period at the 'Akahi food service office. During this meeting we found that our initial plan needed adjustments. For example, we learned that the serving utensils actually are designed to measure the actual serving sizes. Instead of making new tags, we are going to recreate the proper serving sizes of the food items that the staff believed to be the most wasted. We discovered that doing this was less time-consuming than remaking the tags. With the information that we have gathered from the meeting and the approval from the officials, we can now gather data directly from the source and then implement our prototype.