Friday, April 20, 2012

It's Fryday, Fryday, got to type our Detailed Design on Fryday!

    Today in class, we completed our detailed design on our google document and also set up our calendar for the experiment execution. We had started our detailed design on Tuesday after our meeting with Mr. Morris. For our project we will be constructing examples of proper portions of food. Everyday someone from our group will head down to Akahi to make a "live" example of the proper portions. These examples will be placed in a visible spot where students can notice how much food they should take. This spot is going to be on top of the buffet line islands.
   We also figured out who would set up the examples for each day of the week. Mahea has A days, Amber has B days, Allie has C days, and Kalamaku will have D days. We are to make the portions for the main dishes and display them on these days. We excluded regular, AM and PM schedules because the food waste on those days are not as excessive as on block days.
   The picture above is the calendar of what is being served in Akahi. The items highlighted in pink are the entrees that create majority of the waste.

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